What is it?
Frying mix is used when you want to make the batter crispier. This product has low in Gluten and it is mixed with baking powder to make the batter extra crispy.
How to use it?
Simply mix this with some water to make its batter and enjoy the sensational crispy Korean Kimchi Pancake, Seafood Pancake.
Please check our GK Recipes to find out full instruction on how to make delicious Kimchi Pancake using this mix.
Go to GK RECIPES
Please note that while we take every care to make sure that the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.