Summer Edition Korean BBQ Kit for 4-6
Ingredients (Allergens in BOLD)
- Sliced Pork Belly
- Spicy Pork Marinated Meat – Pork Belly, Soy Sauce (Water, Soybeans, Wheat, Salt), Gochugaru (Korean Chilli Flakes), Gochujang [(Corn Syrup, Red Pepper Seasoning 23.85% (Red Pepper Powder, Water, Salt, Onion, Garlic), Rice, Water, Sea Salt, Red Pepper Powder 2.0%, Grain Alcohol, Soybean, Salt, Soybean Powder, Glutinous Rice, Rice Flour, Koji], Sugar, Ginger Powder, Black Pepper Powder, garlic and onion puree (Garlic, Onion, Water)
- LA Beef Galbi Marinated Meat – Beef short rib, soy sauce (water, soybeans, wheat, salt), sugar, ginger powder, black pepper powder, garlic and onion puree (Garlic, Onion, Water)
- Black Tiger Shrimp (Crustacean)
Enjoy our special selection of Korean BBQ!
Simply grill the meat and shrimp and wrap the meat with lettuce with a pea-sized amount of ssamjang (seasoned soybean paste) and our hand-made Kimchi!
All meal kit items need to be refrigerated immediately below 5ºC.
See use by date on the package.
Once opened consume within 1 day. Do not exceed use by date.
Meats are suitable for freezing (at -18°C) on day of delivery to keep them fresh until you’re ready to enjoy!
Use within 1 month after freezing. Defrost fully before use.