Chicken thigh deliciously marinated in Korean ‘gochujang sauce’ with assorted vegetables.
Boneless chicken thigh meat, soy sauce (Water, defatted soybean, salt, wheat, yeast extract, spirits, high-fructose corn syrup, sucralose, sodium benzoate), Gochugaru (red chili powder), sugar, ginger powder, black pepper powder, water, onion, garlic, carrot, green bean)
ALLERGY ADVICE: For allergens, see ingredients in bold.
Nutrition (Serving Per 100g):
|Typical Value Per 100g|
|Energy kJ 682
Energy kcal 163
of which saturates 2.13g
of which sugars 4.0g