White Chocolate coated biscuit stick
Chocolate (Milk, Soybean), vegetable Oil (Palm Oil, Shea Oil, Sal Oil, Illipe Oil), Sugar, Lactose, Full Cream Milk Powder, Cocoa Butter, Lecithin, Emulsifier (E476), Natural Vanilla Flavour), Wheat Flour (Wheat, Gluten), Cookie Chips (Wheat, Milk, Soybean, Gluten), Wheat Flour, Sugar, Palm Oil, Cocoa Powder, Glucose-Fructose Syrup, Whey Powder, Whole Milk Powder, Salt, Natural Flavour (Vanilla), Sodium Hydrogen Carbonate, Antioxidant (E322)), Vegetable Shortening (Palm Oil), Grain Product ((Wheat, Gluten), Wheat, Non-glutinous Rice, Glutinous Rice), Whole Milk Powder (Milk), Processed Butter [(Milk, Coconut), Butter, Coconut Oil], Liquid Whole Egg (Egg), Acidity regulator (Mineral Salt (E339) (Tribasic), Mineral Salt (E503), Mineral Salt (E500), Malt Extract, Salt, High Fructose Corn Syrup, Vanilla Flavour (Emulsifier (E477), Vanillin, Humectant (E1518), Acetoin, Decanoicacid), Enzyme Preparations [(Papain), Sweetener (E422), Water, Papaya Extract, Preservatice (E223)], Yeast (Yeast, Emulsifier (E491), Vitamin C)
ALLERGY ADVICE: For allergens, see ingredients in bold.
Allergy information: Prepared at a company that also processes Peanuts and Pork (Tree nut (Almond))
Please note that while we take every care to make sure that the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.